The University Community Harvest Farmers' Market will continue on two upcoming
Fridays-Sept. 12 and Oct. 10-from 10 a.m.-2 p.m. in the Waverly lot, located on
the corner of Waverly and South Crouse avenues on the Syracuse University
campus.
Presented by SU and the SUNY College of Environmental Science and Forestry and
open to the public, the market features a wide variety of locally grown fruits and
vegetables, plants, snacks, condiments, ceramics and handmade soaps, as well as
educational literature on healthy eating, sustainable practices and organic farming.
For those driving to campus, free parking will be available in the University Avenue
Garage.
Community members working or living in downtown Syracuse are encouraged to
travel to the farmers' market via the free Connective Corridor shuttle (Centro Route
#543) from any of its designated stops along Fayette and State streets downtown and
in the East Genesee Street business district; for information on the bus schedule and
route, visit http://connectivecorridor.syr.edu.
